Line Cook

Job Description

Lariat Lodge Brewing is seeking a dedicated Line Cook to join our team. If you are passionate about creating delicious dishes in a dynamic environment, this opportunity is for you!

Responsibilities

• Prepare and cook various meats, seafood, vegetables, and other food items using kitchen equipment.
• Ensure the quality and presentation of all dishes meet the standard portion sizes and recipe specifications.
• Maintain cleanliness and organization in the kitchen area.
• Assist in food preparation during slower periods.
• Contribute to a positive team environment and attend scheduled meetings.

Qualifications

• Previous experience in a similar role is preferred.
• Knowledge of food safety and sanitation practices.
• Ability to work in a fast-paced environment.
• Strong attention to detail and a passion for culinary excellence.

Benefits

• Competitive salary.
• Opportunities for growth and development.
• Positive and collaborative work culture.
• Employee discounts on food and beverages.